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October 27th, 2011

shadowspar: Pic of rolling pin and dough w/ caption "That's how I roll" (that's how I roll)
Thursday, October 27th, 2011 00:48

Obscenely rich, completely vegan. An excellent way to get tofu into those who profess to loathe it. We had a family friend proclaiming how horrid tofu was as he was working his way through his third slice of this.

(This is a very slightly tuned-up version of a recipe in the Rebar Cookbook. Said cookbook is Full of Good and Wonderful Things, and I will not stop plugging it until everyone has a copy. =)

Crust:

  • 3 tbsp sugar
  • 1 cup spelt flour (or unbleached white flour)
  • ⅓ cup toasted cashews (or substitute whole-wheat flour)
  • ⅛ tsp salt (omittable)
  • ½ tsp cinnamon
  • ¼ tsp powdered ginger
  • ¼ cup vegetable shortening
  • 3 tbsp vegetable oil
  • ½ tsp vanilla

Filling:

  • 1 tsp vanilla
  • ¾ cup sugar
  • 2½ boxes extra-firm silken tofu
  • 1lb dark chocolate
  • ⅛ tsp salt (omittable)
  • 2 tsp espresso powder (optional)

Crust:

Preheat oven to 350℉. Grease an 8" springform pan.

Place sugar, flour, cashews, salt, cinnamon & ginger in a food processor. Whiz until finely ground. Add shortening; process until well blended. Turn out into a bowl; add oil & vanilla. Mix well. Press the mixture into the bottom of the springform pan. Bake for 15 minutes; set aside & let cool.

Filling:

Drain the tofu; purée in a food processor until smooth. Add sugar, vanilla & salt; mix well. Melt the chocolate in a double boiler. Fold the melted chocolate into the tofu mixture & mix thoroughly.

Pour the filling over the baked crust. Bake for 35min or until firm. Cool completely on a wire rack. Refrigerate overnight before serving. Omnomnom.

shadowspar: Picture of Kurama lashing out with a rose whip (kurama - rose whip)
Thursday, October 27th, 2011 16:58

Checked in on LiveJournal just now on account of their latest security fail, and elected to delete my account there rather than keep it hanging around. I don't use it any more, so it doesn't represent anything more than a potential liability anyway.

I'd considered doing so (and really should have done) a while back when it was pointed out to me that they'd started running really obnoxious ads, like full-page / interstitial ones, or banners with scantily-clad imvu anime icons. No, I don't see that stuff myself (I've not touched the site in the past 18 months, and I run NoScript anyway, which means most of the crap doesn't load), but it still bothers me when they put stuff like that next to my smiling face and the words I wrote. I still like the people on LiveJournal, but the antics and long history of fail of LJ Corporate, not so much.

Thanks for coming out, LJ.